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DINNER PARTY



S T A R T E R S





Fish



Seared tuna, wasabi, soy, pickled cucumber, spring onion, onion crumb


Argentinian red prawn cocktail, semi dried tomatoes, avocado, cucumber, baby gem, home-made granary bread




Vegetarian



Vadouvan butter roasted cauliflower, yoghurt, crispy onions, spiced almonds, dill




Meat



Crispy lamb shoulder, Caesar salad, aged Parmesan


Lane Farm Coppa ham, burrata, melon, mint & walnut pesto


Char siu beef cheek, pickled plum, carrot & daikon slaw




M A I N S





Fish



Roasted cod, rosti chips, pea puree, tartare cream sauce, scraps


Steamed halibut, chickpeas, cauliflower & mussel pakora, curried mussel sauce, dill




Vegetarian



Aubergine Milanese, herb-roasted new potatoes, confit cherry tomatoes, pesto, rocket, aged balsamic




Meat



Lamb cannon, crispy shoulder, dauphinoise potatoes, Caesar dressing, broccoli, lamb jus


Pork loin, braised cheek, creamy mash, roasted carrot, tarragon & mustard sauce


Fillet of beef, chou croute, beef cheek, boulangère potatoes celeriac, beef jus




D E S S E R T S



Caramel bruleé tart, caramelised apple, apple sorbet, Calvados Chantilly


Lemon tart, whipped creme fraiche, raspberry sorbet


Chocolate mousse, raisin jam, white chocolate ganache, Pedro Ximinez


Raspberry rose & pistachio Pavlova, rose cream, pomegranate molasses, sumac & raspberry sorbet


POP BY FOR A CHAT AT SUFFOLK FOOD HALL

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Patricia Sharman & Co.
The Cookhouse,

Suffolk Food Hall,
Ipswich, Suffolk, IP9 2AB

01473 786688

07725 860970
info@patriciasharman.com

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